When I get to the root of it, all I want is straight up carrot
juice. Like orange juice, carrot juice has that bright, sunny color and a sweet,
delicious taste. Carrots are also great sources of alpha- and beta-carotenes
(the source of vitamin A).
At least orange carrots are rich in carotene. But not all
carrots are orange. Carrots come in a rainbow of colors: white, yellow, orange,
red, and even purple!
Not only are carrots used in juices. As we all know, they
are also eaten raw or cooked. Turns out roasted carrots can be used as a coffee
substitute (no thank you) and carrot wine has also been produced (again, no
thank you).
Take a few minutes this morning to breathe and meditate.
Maybe when you get down to the root, you’ll find that you, too, will want a
carrot juice!
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